for the time being, takeout will not be available on Fridays and Saturdays as we focus on our dine-in service. Thank you for your understanding
Dinner
March 26TH, 2026
Antipasti
Beef tartare with toast from the wood oven, cilantro, fried sunchokes, fish sauce-sauce + aïoli................................22***
Arugula, frisée + cresta di gallo with snap peas,all the herbs + aged pecorino………………………19
Star Route little gems with green goddess + grapefruit......…………………..…………………..22
Puntarelle, treviso + shaved sunchokes with toasted walnuts, anchovy + grana......................22
Late season citrus + Brokaw avocado with marinated beets, charmoula + black olives..........................................................24***
Asparagus from the wood oven with marinated beets, pancetta, a farm egg + mustard crema………….24***
Brokaw avocado, marinated beets + charmoula with kumquats + aleppo………….22***
Toni’s focaccia with burrata + prosciutto San Daniele................22***
Primi
Spaghetti with celery root cacio e pepe, pecorino + toasted breadcrumbs.................................28
Rigatoni with chicken ragù, fried herbs + grana.…………………………….32
Secondi
Chicken alla diavola with white bean purée, asparagus + herbed yogurt……………..........32***
Braised Sonoma pork shoulder with Tokyo turnips, Edna Lewis spoonbread + fava bean salsa verde................................44***
Pizze
Marinara.....................................................................18
Margherita.............................................................................24
Rapini, housemade sausage + lemon......................................28
New potato, mornay, green olives, basil + pecorino Romano.............…….....28
Tomato sauce, housemade sausage, hot pepper + panna……………….......29
Fava greens, pancetta, spring onion + aged pecorino………………………….……28
Tomato sauce, pepperoni, jalapeño + spicy honey....………..……….…........29
Mushrooms, fontina + green garlic gremolata.....................28
Wild arugula, prosciutto San Daniele + grana........……....…30
Add On Any Pizza
housemade sausage / pepperoni / prosciutto / anchovies…………..…5
arugula / farm egg / black olives / calabrian peppers…….….3
Contorni
Broccolini with garlic, hot pepper, lemon + toasted breadcrumbs............................................14
Dolci
Ricotta donuts with salted caramel + toasted almond fig gelato……..….15***
Buttermilk biscuit strawberry shortcake with whipped cream……………………………….15***
Dark chocolate budino with Seka Hills olive oil, Maldon salt + vanilla cream……………15***
Mascarpone gelato + blueberry sorbet creamsicle with Seka Hills olive oil + Maldon salt…..12***
Affogato/ Nocino affogato……………8/15***
***not available for take away