Dinner

october 29th, 2026


Antipasti

Arugula, frisée + cresta di gallo with sugar snap peas + aged pecorino.......................................19

Little gems Caesar with hand torn croutons + grana...........22

Cavolo nero with roots + radishes, toasted almonds, dates, breadcrumbs, pomegranate + ricotta salata............22***

Shaved Fuyu persimmons with fennel, toasted pistachio, pomegranate, aleppo + cilantro...........................................22***

Fall chicories with toasted walnuts, Luz Del Valle apples, Sardo + Meyer lemon-shallot vinaigrette………..22

Housemade sesame focaccia with burrata + prosciutto San Daniele.........……...............25***




Primi

Spaghetti with celery root cacio e pepe + toasted breadcrumbs...........................................................28

Rigatoni with chicken ragù, fried herbs + grana......................................…........32





Secondi

Fried chicken with winter squash puree, Tokyo turnips + salsa macha.....................................................34

Brandt Farm flat iron with fried potatoes, Jimmy Nardellos, horseradish cream + salsa verde......................39***



Pizze

Marinara.....................................................................18

Margherita.............................................................................25

Tomato sauce, housemade sausage, hot pepper + panna.....28

Brussels sprouts, fontina, pancetta + grana...........................29

New potato, mornay, green olives + fontina........………......28

Tomato sauce, pepperoni, jalapeño + hot honey………............29

Delicata squash, charmoula + ricotta salata......…….........29

Prosciutto San Daniele, wild arugula + grana……….........…30

Mushrooms, aged pecorino + gremolata.............................28
Manila clam, housemade sausage, fennel + tarragon...........30***

Add On Any Pizza

housemade sausage / pepperoni / prosciutto / anchovies…………..…5

arugula / farm egg / black olives / Calabrian peppers…….….3

Dolci

Banana-date sticky toffee pudding with fior di latte gelato ……………..….15***

Ricotta donuts with salted caramel + pistachio gelato…………….…..….15***

Dark chocolate budino with cookies + cream cream……………………….………….….15***

Mascarpone gelato + melon sorbet creamsicle with Seka Hills olive oil + Maldon salt…………..12***

Affogato…………………………..………..…8***


***not available for take away