Dinner

may 1st, 2026

Antipasti

Bellwether farms ricotta on toast from the wood oven with fava beans, spring onions + herbs………….19***

Arugula, frisée + cresta di gallo with sugar snap peas, all the herbs + aged pecorino…………..………19

Annabelle’s little gems Caesar with hand torn croutons + grana.............………..22

Dirty Girl butter lettuce with meyer lemon crème fraîche, Armenian cucumber, Brokaw avocado + dill........…………………............22

Kaki Farm asparagus with burrata + an almond-kumquat-herb salad.....................................................24***

Meatballs al Pizzaiolo with grana + housemade sesame focaccia ................28***

Primi

Spaghetti alla rosé with pancetta, panna + grana.............................28

Rigatoni with pork ragù, English peas, fried herbs + grana……………….32

Secondi

Chicken alla diavola  Anson Mills polenta, Tokyo turnips + kumquat salsa verde...................................34***

Braised Sonoma pork shoulder with ceci ragù, roasted carrots, charmoula + yogurt...........................................................................34***

Pizze

Marinara.....................................................................18

Margherita.............................................................................24

New potato, mornay,  green olives + basil.........………......28

Tomato sauce, eggplant, mint + ricotta salata.......................29

Mushroom, spring onion + gremolata..………………………..………….……28

Tomato sauce, pepperoni, jalapeño + spicy honey....………..….…........29

Artichoke, mornay, spring onion + bottarga.…........…………………...............29

English peas, pancetta, mornay + spring onions...................30

Wild arugula, prosciutto San Daniele + grana..……......……....…30

Add On Any Pizza

housemade sausage / pepperoni / prosciutto / anchovies…………..…5

arugula / farm egg / black olives / calabrian peppers…….….3

Contorni

Broccolini with garlic, hot pepper, lemon + toasted breadcrumbs............................................14

Dolci

Johnny’s banana date sticky toffee pudding with vanilla gelato…………….15***

Ricotta donuts with salted caramel + toasted almond fig gelato……..…..….15***

Dark chocolate budino with Seka Hills olive oil, Maldon salt + vanilla cream……………15***

Mascarpone gelato + blueberry sorbet creamsicle with Seka Hills olive oil + Maldon salt…………..12***

Affogato…………………………..……8***

***not available for take away