Dinner
october 29th, 2026
Antipasti
Arugula, frisée + cresta di gallo with sugar snap peas + aged pecorino.......................................19
Little gems Caesar with hand torn croutons + grana...........22
Cavolo nero with roots + radishes, toasted almonds, dates, breadcrumbs, pomegranate + ricotta salata............22***
Shaved Fuyu persimmons with fennel, toasted pistachio, pomegranate, aleppo + cilantro...........................................22***
Fall chicories with toasted walnuts, Luz Del Valle apples, Sardo + Meyer lemon-shallot vinaigrette………..22
Housemade sesame focaccia with burrata + prosciutto San Daniele.........……...............25***
Primi
Spaghetti with celery root cacio e pepe + toasted breadcrumbs...........................................................28
Rigatoni with chicken ragù, fried herbs + grana......................................…........32
Secondi
Fried chicken with winter squash puree, Tokyo turnips + salsa macha.....................................................34
Brandt Farm flat iron with fried potatoes, Jimmy Nardellos, horseradish cream + salsa verde......................39***
Pizze
Marinara.....................................................................18
Margherita.............................................................................25
Tomato sauce, housemade sausage, hot pepper + panna.....28
Brussels sprouts, fontina, pancetta + grana...........................29
New potato, mornay, green olives + fontina........………......28
Tomato sauce, pepperoni, jalapeño + hot honey………............29
Delicata squash, charmoula + ricotta salata......…….........29
Prosciutto San Daniele, wild arugula + grana……….........…30
Mushrooms, aged pecorino + gremolata.............................28
Manila clam, housemade sausage, fennel + tarragon...........30***
Add On Any Pizza
housemade sausage / pepperoni / prosciutto / anchovies…………..…5
arugula / farm egg / black olives / Calabrian peppers…….….3
Dolci
Banana-date sticky toffee pudding with fior di latte gelato ……………..….15***
Ricotta donuts with salted caramel + pistachio gelato…………….…..….15***
Dark chocolate budino with cookies + cream cream……………………….………….….15***
Mascarpone gelato + melon sorbet creamsicle with Seka Hills olive oil + Maldon salt…………..12***
Affogato…………………………..………..…8***
***not available for take away